Month: March 2021

Summer Camp Instructor

Person who organizes and leads recreational activities in a summer camp and who is responsible for a group of vacationers. She supervises the arrival of campers and supervises them during their stay. She assists specialized instructors in the conduct of their activities, participates in staff meetings and intervenes to resolve problems or conflicts. She may

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Tour Guide

Leou the tour guide works for a travel agency or organizer. His job is often seasonal. He requires extreme attention to support offers made by travel agencies. The majority of companions are paid by the service, that is to say by the trip. They are therefore independent, often under the status of auto-entrepreneur. These conditions often force them to occupy

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Recreation Advisor

Person who offers consulting services to organizations that provide leisure activities or recreational services, or who wish to establish one. She studies the data relating to the client organization (socio-economic environment, potential clientele, available budget, etc.), designs and proposes a program of activities, studies budgets or helps the

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Market Analyst

Person who conducts market research on behalf of private companies, industry or trade associations or government economic development assistance organizations, with a view to assessing potential market opportunities for new products or services or expand regional, national or international markets for existing products or services. She must analyze supply

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Agricultural Environmental Technologist

Person who performs technical tasks related to the development, improvement, fertilization and conservation of soils and their water supply. She participates in soil tests (preparation of data and equipment, taking samples, writing reports, maintaining the laboratory and equipment necessary for the experiments, etc.), collaborating in drainage, irrigation

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Food Quality Control Technologist

Person who takes food samples, performs chemical, physical and microbiological tests, verifies food manufacturing processes and ensures that production meets current hygiene and quality standards. She also participates in the design of product and process improvement projects or innovation projects. She can coordinate the implementation of a quality

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Tourism Promotion Agent

Person who plans, organizes and carries out activities related to the promotion and marketing of tourism products and services on behalf of a business, organization, group or region. She consults or conducts studies to target customer preferences. She develops programs and promotional activities for the products and services offered, coordinates the

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Water Sanitation Technologist

Person who controls the quality of drinking water and prevents pollution of waterways. To this end, it monitors the facilities and controls the processes used in a raw water or wastewater treatment plant. She is responsible for taking water samples from lakes or other water sources, determining their acidity and color, performing chemical, physical and

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Economic Development Officer

Person who administers programs to promote industrial and commercial investments in a given region. Among other things, she ensures the location of available industrial, commercial or tourist sites. She participates in the development of development strategies, establishes action plans and supervises their implementation. She also identifies potential

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Industrial Hygiene Technician

Person who works, in collaboration with an industrial hygienist, in the evaluation, detection or prevention of anything related to hygiene, health and safety in the workplace. To this end, it implements intervention programs aimed at improving working conditions and evaluates the danger posed by contaminants, thermal stresses or noise associated with certain

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