Health Standards Inspector

Health Inspection Checklist for Restaurants - Easy Ice

Person who is responsible for enforcing the laws and regulations in force in the field of sanitary standards and for investigating the general sanitation and hygiene conditions of dwellings, homes, public places, factories manufacturing or treating food, pharmaceutical or cosmetic products, distribution centers, etc. To this end, she visits the establishments, checks their cleanliness, ensures the quality of drinking water and the proper functioning of heating and ventilation, etc. She detects faults, reports problems and ensures that materials and processes do not pose a threat to public health and safety.