The zoologist is a specialist in animals, their organism and their lifestyles. He is often an expert on a class of animals (mammals, reptiles ...) or a behavior (reproduction, food ...). In general, he is also a teacher-researcher. The zoologist works at the crossroads of several sectors and disciplines: agriculture, environment, aquaculture, ecology,
Person who performs, in order to ensure quality production and compliance with hygiene and sanitation standards, various technical tasks relating to the treatment, transformation, preservation and distribution of food products. She takes note of the laboratory analyzes, verifies the manufacturing processes and participates in research on the manufacture of
The production manager of the graphic arts industry organizes the production of the printing press in order to meet the deadlines and costs foreseen, by managing both the use of the machines and the schedule of his team. production manager, the graphic industries production manager organizes the work of the production teams, in conjunction with the workshop
The veterinarian is a specialist in veterinary medicine and animal surgery.In addition to maintaining animals in good health and in the best conditions to fulfill their production functions, the role of veterinarians is important with regard to human health: both to control diseases transmissible to humans directly or indirectly (zoonoses) which can be
Person who performs technical tasks relating to the installation and maintenance of production equipment, the operation and development of industrial processes as well as quality control. In order to ensure the proper functioning of the processes and control instruments, it participates in the development of manufacturing methods, identifies and corrects
Person who takes food samples, performs chemical, physical and microbiological tests, verifies the food manufacturing processes and ensures that the production meets the hygiene and quality standards in force. She also participates in the design of product and process improvement projects or innovation projects. It can coordinate the implementation of a
The restaurant manager has only one idea in mind, to make his establishment a friendly place and appreciated by all. With his varied qualities, he takes part in all restaurant activities to achieve his goals.The restaurant manager supervises all the activities of his restaurant, it is his role to ensure the optimal management of the restaurant. company,
The geneticist is a person who, as a specialist in microbiology, carries out research on the phenomena of heredity in living organisms (animals, plants, humans, microorganisms, etc.) and on the genetic composition of these organisms.For this, the geneticist analyzes and determines the hereditary characteristics, the properties of genes and performs
Person who, as a member of the armed forces, is responsible for the maintenance of military aircraft, support equipment and related installations. She leads the design, production and testing of new aircraft-related systems as well as the modification of existing systems, participates in the development of aircraft policies, standards and specifications. She
Person who, as a member of the armed forces, plans, designs, constructs and maintains facilities for land combat units and stationary units. It oversees the construction and maintenance of civil and military buildings, roads and bridges, runways, water supply or waste disposal systems, etc. It provides assistance with cartography and geodesy for naval, land
